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| All-Clad LTD 11-Inch Square Nonstick Grille Pan | 
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| Brand: All-Clad
Category: Kitchen
List Price: $145.00
Buy New: $62.95
You Save: $82.05 (57%)
Buy New/Used from $62.95
Avg. Customer Rating:  (13 reviews)
Sales Rank: 31340
Media: Kitchen
Shipping Weight (lbs): 4
Dimensions (in): 20.5 x 11.3 x 3.4
MPN: 3011
Model: 3011
UPC: 011644301101
EAN: 0011644301101
ASIN: B00005AL8Q
Availability: Usually ships in 1-2 business days
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| Features:
| • | 11-inch square, nonstick grill for stovetop grilling | | • | Stainless-steel interior, hard-anodized aluminum exterior, aluminum middle layer | | • | Layer of scratch-resistant, professional-grade nonstick bonded to interior | | • | Stainless-steel, stay-cool handle riveted for strength | | • | Lifetime warranty against defects |
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| Editorial Reviews:
Product Description
Throw another shrimp, burger or steak on the grill. This handsome grill pan is constructed of heavy-guage, hard-coat anodized aluminum for durability and even heat distribution. With a nonstick interior for optimum release and easy cleaning. Solid cast stainless steel handle is double riveted. Lifetime warranty.
Amazon.com Review
Distinguished among All-Clad's renowned cookware collections by its stylish, charcoal-black, hard-anodized aluminum exterior, the LTD line provides serious and professional cooks with all the virtues that make All-Clad's worldwide reputation unsurpassed. Key to its high performance is a three-ply, bonded construction. Sandwiched between the exterior and the interior lies a thick core of pure aluminum that spreads heat evenly across the bottoms of pots and pans and all the way up the sides. The striking exterior resists scratching, chipping, and peeling. Certain pieces, like this one, have two interior layers, one of 18/10 stainless steel and the other of scratch-resistant, professional-grade nonstick bonded to the steel. This grill pan exemplifies why All-Clad's LTD cookware appeals to contemporary cooks. It's 11 inches square, perfect for grilling four big burgers or two porterhouse steaks. Plus, the meat will look better than if it had come from a flat pan because the grill marks it appetizingly. Because the grill's cooking surface is made of durable nonstick, you can grill halibut steaks without fat for a healthy meal, and the grill cleans up easily. Its polished, 18/10 stainless-steel handle is secured to the pan by stainless-steel rivets for strength, grooved on the top and rounded on the bottom for comfort, and holed in the end for hanging on a hook or peg. The long handle stays cool on the stovetop but won't be harmed by an oven's heat. LTD cookware carries a lifetime warranty against defects and should be hand washed. --Fred Brack
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| Customer Reviews: Read 8 more reviews...
 Like a Grill Inside! March 9, 2007
2 out of 2 found this review helpful
I bought this pan after hearing my sister rave about it. It is terrific. I have grilled salmon, hamburgers, chicken breasts and pork tenderloin. Luckily, my sister gave me the secret to using the pan and easy clean up. Preheat the pan on Medium heat for ten minutes. DO NOT use any cooking spray or oil. This will ruin the pan. When you are done cooking, just fill the pan with soapy water and let soak for a few minutes. Rinse with water, scubbing lightly if necessary .
I would highly recommend this pan. It is like having a grill inside!
Love it November 10, 2005
1 out of 1 found this review helpful
It's the first grill pan that has worked for me. Hamburgers, filets,steaks, have all turned out beautifully. I have a gas stove - don't know if that makes a difference, but I am buying one for my daughter-in-law.
 Pricey, but I guess it's "ALL CLAD" December 5, 2004
4 out of 6 found this review helpful
Well I've had this grill since Jan.2003 and it's still here today.. so I guess it beat all my non-stick disposable pots/pans!! I took a vow never to buy non-stick that's why. Anyway, this grill performs nicely if you have it on medium heat. It does not heat evenly though(my experience). It is not NON-stick %100 though, I don't know why..stuff sticks to it??
The design it nice. All the juices stay in the pan..minimizing splatter. I make grilled cheese sandwiches if I don't want the fat.
I would recommend it if you are into buying non-stick but would not if you just wanted a grill. To me cast iron grills are the best. I use this pan if I'm only cooking for one, amybe two. My cast iron grill is a double burner grill, I use it for family meals. But anyway I give it 3 stars. It is hard to clean up like the reviewers said though, I usually have to soak it, and scrub.
Good for just about everything November 3, 2004
8 out of 8 found this review helpful
I've used a couple of other grill pans from other manufacturers and was never very impressed. But I decided to give it one more try with the All-Clad. What a difference. Everything I've made from fish to vegetables, soy burgers, steaks - everything, has come out great. I've also found that it cleans up easily after a quick soaking. I don't use any spray and only oiled it as per the instructions the first time I used it. Northing sticks. Overall, a great pan I use several times a week.
Better Than George Foreman October 27, 2004
5 out of 5 found this review helpful
I have only owned this item for about 3 weeks and have used it at least 10 times already. What I like about it is that it is big enough to hold just about anything, leaves nice "grill marks", takes less energy and time to heat the pan, and it is very very easy to clean. If you find it hard to clean, it is probably because non-stick spray or even oil (not including butter) is being used. Don't do it. It is already "non-stick". Usually I put any oil that is needed on the meat or veggies first, then cook it. If you have a sticking problem, after cleaning the pan, rub a little soft scrub 0n the spot. This gets rid of any residue that may have caused the sticking to begin with. I think it is better than George Foreman, becuase the fat doesn't drain away which, in the end, saves the flavor.
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