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| Joyce Chen Pro Chef 14-Inch Flat Bottom Wok uncoated Carbon Steel | 
 enlarge | Brand: Joyce Chen
Category: Kitchen
List Price: $39.99
Buy New: $23.96
You Save: $16.03 (40%)
Buy New from $23.96
Avg. Customer Rating:  (15 reviews)
Sales Rank: 1503
Color: Steel
Media: Kitchen
Shipping Weight (lbs): 4.2
Dimensions (in): 24 x 13.7 x 4.5
MPN: 22 0060
Model: J22-0060
UPC: 048002220606
EAN: 0048002220606
ASIN: B0001VQIP4
Release Date: October 10, 2004
Shipping: Eligible for Super Saver Shipping
Availability: Usually ships in 24 hours
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| Customer Reviews:
| Showing reviews 11-15 of 15 | | « PREV | | |
 Wok on the Wild Side February 25, 2006
2 out of 2 found this review helpful
excellent wok; heats evenly; love the hook at the end of handle
I used it every day. February 17, 2006
2 out of 2 found this review helpful
Once you cure it (instructions included), this wok is as stick-free as teflon, but not as toxic. The handle stays cool, and it fits nicely on the burner with its flat bottom. It's a well-made piece of cookware.
 sucks February 8, 2006
0 out of 12 found this review helpful
don't buy this wok. It tastes like you are eating metal when you cook cabbage with tomatoes. i ended up returning the second wok
off to good start January 18, 2006
20 out of 20 found this review helpful
A few years ago I tried stir frying and liked it, except that I used a Joyce Chen nonstick wok that peeled after two uses. After that I got a Lodge cast iron wok that was way too heavy and got discouraged and gave it away. Then I tried I a no-name carbon steel wok but was very ignorant about how to season it and could not understand why it kept rusting. Recently I have had the urge to try stir frying again and this time did my homework. I chose this wok because it was carbon steel, and this time learned ahead of time how to season it properly. This wok is also very sturdily made; you cannot easily bend the wok if you push on it; the handles are not loose; it is 2 mm thick; it has phenolic plastic handles that stay cool.
I have properly seasoned and been using the wok with no rust or stickiness. Learning how to season and clean made all the difference. A good education and a well-made wok are an unbeatable combination!!
See some of ther other wok posts for good seasoning tips. I followed the directions that came with the wok and had good results.
Joyce Chen 14-inch Carbon Steel Wok July 28, 2005
10 out of 12 found this review helpful
I am very pleased with the Joyce Chen Carbon Steel Wok. The quality is excellent. I could have shopped all day and I would have had difficulty finding one of this quality. The price was good, too. I have purchased several appliances from Amazon and I have been extremely pleased with the quality of all and the speed of delivery.
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